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I have diabetes, and i'm wondering if i can substitute honey for sugar in my diet

Generally, there's no advantage to substituting honey for sugar in a diabetes eating plan Both honey and sugar will affect your blood sugar level Honey is sweeter than granulated sugar, so you might use a smaller amount of honey for sugar in some recipes. Several studies focusing on the common cold suggest that honey may help calm coughs in adults and children over 1 year of age. I bought a lot of honey when traveling, but now the honey is separated, and i am concerned whether something was added to the honey to cause the separation The crystalized part is very fluffy and like snow, but very light.

How much does 1 pound of honey weigh Is 1 pound the same as a pint I am very confused on weights of honey Is 1 pint of honey = 12 oz is an 8 oz jar = 8oz of honey or what is the weight If you could help me, that would be awesome i sold 8oz jars for my first year, but i think i gave. For many years robbing and processing honey being driven by weather, bloom cycles or the bees in my operation

I have struggled with what to do with uncapped frames or times when even capped honey holds too much moisture to be considered safely cured

With the current monsoon here in the. I have about 25 lbs Of honey from last fall that i would like to feed back to the bees What's the best feeding method to give this back to the bees All my customers want the honey that i just extracted, so i figured the bees might like this back. What size screen do you recommend to filter my honey

Any advice you can give me to avoid cloudy honey would be great! Honey is hygroscopic, so it will absorb moisture (or loose moisture) based on the humidity levels around it We try to rob everything at the same time but it isn't always possible We certainly extract as much as possible at once because set up and cleanup is about the same for 5 frames as it is for 50. My suggestion is to use honey for the sweetener for something that you are already going to can or bake Don't can just your honey

Raw honey is more than sugar, it has vitamins, minerals, amino acids, enzymes, etc

It is a living food Those benefits are ruined when honey is heated to too high of a temperature Honey is a wonderful complement to berries, fruits, jams, jellies, etc. I extracted my honey 2 weeks ago A little early but the time was right I stored some in a food grade 5 gallon bucket with a good lid that had a seal in it

I opened the bucket today and the honey is foamy on top and has a smell of yeast I did a blind taste test on my wife and.