Simple, easy and delicious, you will love this easy side dish recipe. Easy pan fried zucchini with flour are breaded lightly and fried until crispy and delicious Follow these steps for how to fry zucchini. Sear the sliced zucchini rounds in a pan for ~ 5 minutes until browned and caramelized and enjoy a healthy and amazing vegetarian side dish This … look no further for a delicious, fast, and simple pan fried zucchini recipe I can literally eat a pound of these seared zucchini rounds.
Made in one skillet with olive oil, garlic, lemon, and parmesan, this zucchini skillet recipe stays crisp and flavorful Perfect for summer gatherings, weeknight dinners, or as a light and healthy side This post may contain affiliate links. These crispy pan fried zucchini slices are thin, golden rounds coated with a savory parmesan and breadcrumb crust, fried until perfectly crisp — it’s like summer sunshine you can eat It’s easy to make with just fresh zucchini, a sprinkle of seasonings, and a light coating of flour Once you start eating these crunchy bites, you won’t want to stop
These little rounds cook up quick and are perfect for dipping. To make, simply cut the zucchini, flour the slices, dip in egg mixture, then toss with parmesan and bread crumbs before frying in a pan Full ingredients and instructions are also in the recipe card at the bottom of this blog post
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