The tree is economically important locally for its edible nuts and for a yellow or orange dye obtained from the fruit husks. No, don’t think squash, think trees Butternut (juglans cinerea) is a species of walnut tree that is native to the eastern united states and canada And the nuts that grow on these wild trees are easy to process and delicious to eat Read on for more butternut tree information. Butternut is native to eastern canada and the central and eastern united states
This tree is usually found in moist bottomlands, lowland forests, swamps, river banks, and some drier limestone soils It has been ravaged by the butternut canker, and native stands have been destroyed. Butternut, or white walnut, is closely related to the more common black walnut Both have delicious edible nuts, and both are valued for their wood Butternut, however, is declining due to a usually fatal fungal disease. Butternut was not just a forest tree but also found its way into orchards and agricultural landscapes
The butternut (juglans cinerea), also known as white walnut, is a native north american tree closely related to the black walnut (juglans nigra) Juglans cinerea, commonly called butternut, is not commonly grown as an ornamental but it is a valued native american tree that is unfortunately becoming increasingly rare in the wild now because of a canker disease (see below). Butternut has inconspicuous male flowers in drooping clusters and female flowers in terminal spikes Fruit is an oval husk, up to 2 inches in diameter and contains an edible nut.
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