It may seem like a lot of work, but the results promise a delicious meal and the satisfaction of mastering a kitchen staple. Every great pizza begins with a great pizza crust Some like it thin and crispy, while others prefer a thick and soft crust This homemade pizza crust has it all Soft & chewy with a delicious crisp and awesome flavor. Make the dough at least a day before you intend to make pizza, to give it enough time to rise
Buy a food scale on which to weigh the ingredients for dough and toppings When you want something better than takeout that’s still simple to make, a homemade pizza is the answer A piping hot pizza emerging from the oven fixed with all your favorite toppings is one of life’s simple pleasures, and that’s exactly what this recipe is all about. It only takes a few minutes to mix in my bosch stand mixer (or by hand), then let rise. This homemade pizza dough is the ultimate base for achieving an authentic neapolitan pizza experience It’s airy, chewy, and incredibly simple to prepare with only a handful of ingredients
Perfect for beginners and pros alike! There’s something so satisfying about mixing simple ingredients by hand, watching the dough rise, and turning it into a perfectly chewy crust topped with bubbling cheese and your favorite ingredients Master this easy homemade pizza dough recipe with simple ingredients Perfect for thin or thick crust pizza
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