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In chemistry, an ester is a compound derived from an acid (either organic or inorganic) in which the hydrogen atom (h) of at least one acidic hydroxyl group (−oh) of that acid is replaced by an organyl group (r ′)

[1] these compounds contain a distinctive functional group. Ester, any of a class of organic compounds that react with water to produce alcohols and organic or inorganic acids Esters derived from carboxylic acids are the most common Learn about the different types and reactions of esters and more in this article. The meaning of ester is any of a class of often fragrant organic compounds that can be represented by the formula rcoor' and that are usually formed by the reaction between an acid and an alcohol with elimination of water. An ester is an organic compound where the hydrogen in the compound's carboxyl group is replaced with a hydrocarbon group

Esters are derived from carboxylic acids and (usually) alcohol. The general structure of an ester is rcoor', where r and r' represent alkyl or aryl groups Esters are derived from the condensation reaction between a carboxylic acid and an alcohol, resulting in the elimination of water. Key takeaway an ester has an or group attached to the carbon atom of a carbonyl group. Esterification is a chemical reaction in which an alcohol reacts with a carboxylic acid, acyl chloride, or acid anhydride to form an ester and a byproduct, typically water or hydrogen chloride. In this tutorial you will learn about the basic properties and structure of an ester functional group

You will also learn about esterification and its mechanism.

An ester can be thought of as a product of a condensation reaction of an acid (usually an organic acid) and an alcohol (or phenol compound), although there are other ways to form esters.