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Jerez [xeˈɾeθ]) is a fortified wine produced from white grapes grown around the city of jerez de la frontera in andalusia, spain.

Sherry may top the list of the most famous wines that many have never tried.but should Read to learn about the seven types of sherry and how it's made. It’s a carefully blended sherry, showing apple, citrus blossom, and roasted nut flavors Try it out on your friends as an aperitif before your next dinner gathering. Discover everything you need to know about sherry, from its history, styles, and how it’s made Explore how to drink and pair this versatile andalusian wine.

The name sherry is of english origin and is derived from the french word chérie, meaning beloved or darling. it is often used as a diminutive form of the name sharon or a variant of cheryl. Sherry is a style of fortified wine made in what is often colloquially referred to as the sherry triangle in southern spain's andalucia region This triangle is created by the bordering points. Sherry, fortified wine of spanish origin that typically has a distinctive nutty flavour It takes its name from the province of jerez de la frontera in andalusia, spain, sherry being an anglicization of jerez. There are two basic categories of sherries

They are made with base wines made from the white grapes palomino, pedro ximénez and moscatel

Fino and oloroso age into different styles, thanks to the presence or absence of a naturally occurring yeast called flor.

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